Borderless Kitchen fal

This month's spotlight venue

Osaka / Namba & Shinsaibashi
Izakaya & Restaurant

Japanese, Italian, Okinawan... Enjoy "Borderless" food until Late in this Great Restaurant

Minami, Osaka, where people gather to drink no matter whatday of the week. Suo-cho suji, commonly known as "European street," which hosts "Borderless Kitchen fal" is a street that can seem quite calm compared to the overflowing streets of Souemon-cho and Mitsutera. The second-floor doors open up to a cozy restaurant with a counter and one table. Inside the restaurant, the art drawn by owner Koseki himself will capture your attention.

A Menu with an Array of Authentic Cuisines

From Japanese to Italian, and even Okinawan, the varied cuisines listed in the menu will all draw your attention. All of the flavors are authentic from the red-wine stew with tender, melt in your mouth pork (780 yen), the tako-rice which is recommended for the truly hungry (700 yen), the seaweed tempura made with Kumejima, Okinawan seaweed (650 yen), or the onsen egg and uncured ham pizza that goes great with wine (880 yen). This restaurant, where you can enjoy good food into the late-night hours seems like a real treasure find.

Complete Collection of Alcohol, Different types of Uses

You can reserve a party (from 3,500 yen/person) and once you make a reservation your party can order from a special menu with items like suppon nabe (turtle nabe), shabu shabu, and motsu nabe (nabe with beef, pork, or chicken offal. Of course, like any bar that is open until 3am this restaurant has a complete collection of alcohol such as wine or cocktails, shochu, sake, and even rice brandy. Whether you come early to enjoy the food, or enjoy sake with your bar sensibilities, you have complete creative freedom for how you enjoy a meal as your last stop for the night. This restaurant is waiting for you to bring your Minami night’s card.